The Soup From a Cock

2013/01/02



Today we are going to cook chorba or “shurpa” as it is often pronounced in Russia. This soup can be made in different ways and from different meat. What we found on our table today was a cock.


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For a kilogram of poultry we need 2,5-3 litres of water. For a cock of an average size we need one kilogram of onions and about 300 grams of carrots. When we boil it all we add some salt, of course, and scum.



Turn the cock upside down repeatedly.



Potatoes can be boiled for an hour, it won’t spoil them.



Let the fire be slow.



Add some peppers.



Tomatoes and basil are better be boiled for ten minutes only.



The better your cock is the less spices you need. The cock and the potatoes are better be served on a separate dish.




That broth is like a tear! It is wonderful even if eaten separately. Though it may be accompanied by vegetables and thin crispy bread.


via stalic




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